- Experience
- Any
- Salary
- INR 25,000 – INR 33,000 / month
- Openings
- 1
- Posted
- 4 hours ago
- Work mode
- In office
- Resume
- Required to apply
Where you'll work
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Job description
Role Overview
The Catering Supervisor is responsible for monitoring and enhancing Food and Beverage services across multiple locations. This role involves conducting hygiene and process audits at operational sites, identifying issues, coordinating corrective actions with site managers, and engaging with clients as needed. Additionally, the supervisor is tasked with training staff to ensure high service standards are maintained.
Work Locations and Coverage
The supervisor is required to visit 2 to 3 sites where the company provides Food and Beverages services. Typically, only one area is covered per day. The operational locations include Hinjewadi, Aundh, and Mundhwa regions in Pune.
Key Responsibilities
- Visit assigned Food and Beverage service sites within the Pune area.
- Conduct hygiene and system audits to assess compliance and operational standards.
- Identify operational problems and discuss necessary corrective measures with site managers.
- Interact with clients when required to address concerns or feedback.
- Provide training sessions to the team to improve service quality and adherence to systems.
Additional Information
The role requires traveling across specific localities and active engagement with multiple stakeholders on site to ensure service excellence.
Industry
Food & Beverage Services