- Experience
- Any
- Salary
- —
- Openings
- 1
- Posted
- 2 weeks ago
- Work mode
- In office
- Education
- Viticulture and Winemaking degree
- Resume
- Required to apply
Where you'll work
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Job description
About Huia Wines
Established in 1997, Huia has been crafting distinctive and refined Marlborough wines on a boutique scale. Our portfolio features exceptional Sauvignon Blanc, Pinot Noir, sparkling varieties, and aromatic wines known for their unique character.
Role Overview
We are searching for a driven, skilled, and diligent winemaker enthusiastic about continuing our tradition of excellence. This hands-on position requires leadership of winemaking activities in a dynamic, small team setting.
Key Responsibilities
- Manage comprehensive winemaking operations including vineyard care.
- Embrace varied tasks across viticulture and winemaking processes.
- Collaborate closely with team members and external contributors such as contractors and casual staff.
- Participate in seasonal work hours fluctuations with travel opportunities both nationally and internationally.
Qualifications & Experience
- Degree in viticulture and winemaking or a comparable discipline.
- Proven experience as a Winemaker or Assistant Winemaker.
Preferred Attributes
- Strong interpersonal skills to engage effectively with internal teams and external stakeholders including customers.
- Keen willingness to both acquire and impart knowledge.
- A passion for producing premium quality wines with a dedication to winemaking excellence.
- Knowledge of or commitment to biodynamic and organic viticulture and winemaking practices.
- Proficient communication skills, both verbal and written.
- Ability to thrive within a team environment.
- Motivation to expand competencies, including learning IT and AI technologies.
- Exceptional attention to detail ensuring precision and efficiency.
- Flexibility and agility in responding to the evolving challenges of the wine industry.
Work Environment
Huia provides a supportive and collaborative workplace within a small team, offering the chance to contribute to producing distinctive Marlborough wines.
Additional Information
This full-time permanent role typically requires a 40-hour workweek during less busy periods with increased hours during peak seasons. International and national travel is part of the job responsibilities.
Interested candidates should submit a cover letter detailing career aspirations alongside their CV. Queries may be included with the initial application, with possibilities to update the application through September.
Minimum education
Bachelor's Degree