Kitchen Supervisor

Role Overview

We are seeking a diligent Kitchen Supervisor to join our team at Rolling Flavours LLP in Bengaluru. This position involves overseeing various operational facets within the kitchen to maintain an efficient and high-quality food production environment.

Key Responsibilities

• Manage incoming orders from Swiggy, ensuring coordination between chefs and delivery partners for prompt dispatch.
• Inspect orders for accuracy, adherence to customer instructions, appropriate packaging, and maintain food quality standards before dispatching.
• Keep track of stock levels, maintain and update inventory records, coordinate procurement processes, and implement measures to reduce waste.
• Assist in daily kitchen activities, including production scheduling and facilitating effective communication between kitchen staff and the broader operations team.

Additional Information

The role requires working hours from 6:00 pm to 11:00 pm.

Compensation

Monthly salary range is INR 5,000 to INR 8,000.